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Ready to Use Spice Packs<<back
Jamaican Jerk Seasoning

Jamaican Jerk Seasoning

45g size. May be used as a dry marinade for barbeques and pan-fried meats, especially chicken. Shake meat and a spoonful of seasoning in a plastic bag, leave in fridge for 2 hours

$5.00

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Garlic Steak Mixture

Garlic Steak Mixture

45g size. Give your steak an amazing flavour you will want to use time and time again!

$5.00

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Lemon Pepper Seasoning

Lemon Pepper Seasoning

45g size. Sprinkle Lemon Pepper Seasoning over fish fillets and quickly fry in hot oil to lock in flavour. Serve with fresh cut lemon wedges, green salad and crusty bread or sauteed potatoes

$5.00

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Harissa Chilli

Harissa Chilli

45g size. Sprinkle mixture over roast or braised meat or sausage. Particulary good with lamb ragout or cassarole. Serve with rice or couscous

$5.00

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Cajun Frying Mixture

Cajun Frying Mixture

45g size. Roll meat or vegetables in Cajun Frying Mixture and fry in a hot pan, grill or barbeque. Serve with fresh salad and rice or crusty bread

$5.00

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Pepper Steak Seasoning

Pepper Steak Seasoning

45g size. This pepper mixture compliments any steak. Roll liberally, leave to marinate 1 hour, cook in butter to taste and rest. Meanwhile, deglaze the pan with red wine and a pinch of salt. Heat while stirring until slightly thickened. Pour over steak to serve

$5.00

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Satay Chicken Mixture

Satay Chicken Mixture

60g size. Roll bite sized chicken pieces in mixture and bake 25 minutes in pre-heated moderate oven until chicken is cooked through. Serve with fresh salad and rice, pasta, noodles or sauteed potatoes. A meal the whole family can enjoy!

$5.00

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